Beef Pricing
Dear Sturdy Farm Customers and future customers:
Thank you for all your patronage over the years. We are again working hard to manage the farm to have the right amount of beef and lamb for our customers. I recognize some of you just picked up meat from the processor a few months ago, but we'd like to hear if you like the meat and any feedback about the processor. We'd also like to know if you think you will need/want meat (beef or lamb) in March of 2025.
Please let us know, if at all possible, by December 1. If any of you would like a tour, we would be more than happy to schedule a visit.
Thank you,
Sturdy Farms
Seth and Ann Smith
636-742-5932 - house phone
636-584-1156 - Ann cell
636-210-1594 - Seth cell
16 York Lane
Villa Ridge, MO 63089
Ph: 636-742-5932 or 636-584-1156
for orders and delivery!
Boneless Ribeye: $25.00 per pound S/O
Boneless Sirloin: $15.50 per pound S/O
Brisket: $15.50 per pound S/O
T-Bone: $18.00 per pound
Porterhouse: $28.50 per pound
Rib Steak: $19.00 per pound
Filet: $35.00 per pound S/O
Strip Steak: $25.50 per pound
Sirloin Tip: $17.00 per pound
Round Steak: $11.00 per pound
Cube Steak: $8.00 per pound
Stew Meat: 9.50 per pound S/O
Chuck Roast: $18.50 per pound
Arm Roast: $8.00 per pound
Rump Roast: $8.00 per pound
Hamburger: $6.50 per pound S/O
Hamburger per formed patty’s:
$7.00 per two 1/3lb pattiesS/O = SOLD OUT
Prices effective 6/1/2024 and subject to change.
Quantities vary, so order soon before your favorite cut is gone.